Watch how easy it is to make tender and juicy boneless Barbecue Chicken Breasts every time by using a simple brine, as shown by the BBQ Pit Boys.
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Delicious, moist and tender boneless Stuffed Chicken Breast from the barbecue grill is real easy to do using the “Indirect Grilling” method, as shown by the BBQ Pit Boys. You can print out this BBQ Pit Boys recipe at www.BarbecueWeb.com —
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Holly shit here Latino Beauties **rockmycity.info**
when cooking chicken breasts by themselves in a skillet, is it a good idea to pour lemon juice over the chicken after they have been cooked, just before they are ready to serve?
delicious,grilled chicken…with potatoe chips on the side. Redneck breakfast of champions! lol this was fun to watch!…gots to try!
@darthsheep Thanks alot!!!! The BBQPITBOYS should be doing this in EVERY VIDEO in the discription!!!!!!!. get the hint BBQPITBOYS….Put the ingredients and measured amounts listed in the discriptions. No “visit the website that doesn’t have the recipe” blah blah blah…..
Thanks for the great brining tips! I just made some great chicken tonight thanks to you guys!
@k1headhunter there’s a potential for bacterial growth; I wouldn’t reuse after a few hours or so.
is that a rolling rock in the background?
Very very healthy seasoning.. My kind of cooking..
Do you smell that? That smells GOOD!!!
Thank you BarbecueWeb for giving me the info to make some great bbq chicken!!!
where are guys from?
For anyone who doesn’t want to watch this video 18 times to get the recipe:
2 Qt Water
1 TSP Dried Thyme
1/2 TBSP Cayenne
1 TBSP Garlic Powder
1 TBSP Onion Flakes
1 TBSP Cracked Black Pepper
1/2 C Coarse Salt or 1/4 C Table Salt
1/2 C Sugar
Brine for 1 hour to 1.5 hours max, wash off chicken or dry with paper towels. Cover with cooking oil/olive oil. Grill over high heat both sides 2 mins or until seared. Move to indirect heat and cook for about 20-25 minuets.
@jaimeg123prmt try rinsing it off instead of just wiping it down.
Thanks, that was delicious.
Thank you sir. I will try this for tonights dinner..
I tried this last weekend and will do it again today. Very easy and with great results. Instead of just oil at the end i used italian dressing. Awsome!!
Although fried chicken isn’t bbq, this brine works excellent for fried chicken! Used an outdoor deep fryer so maybe yall will like it.
does it suppose to taste a little salty?
Fucking dude has an awesome ass voice. Good recipe as well.
Fucking dude has an awesome ass voice. Good recipe as well.
thank you
@k1headhunter because it’s so cheap to make, I wouldn’t bother. Just make a fresh batch. -BBQ Pit Boys
can the brine be reused aslong as its refigerated?
You guys kick A**
thx
just bought a new charcoal grill….spring is in the air!!!!! steak/ribs/chicken and beer……ohhh my!!!
what a nice whiskey voice lol
you could’ve used some butcher’s yarn so the cheese dosen’t spill on the sides of the pan.
@BarbecueWeb man u rock lol but i hate 2 cook it my self i always get in trouble doing it lol i always ask my mom sis gf LOL get as much help as i can lolz we men suck at cooking lmao
Just used a few fundamentals from this video.
The finished product was DELICIOUS; everyone loved it!
Thanks a bunch!
Now this looks great… I’m going to make this next week!
FUCK THESE ADS
there bbq is one whore just takes mad meat.
this recipe was delicious. thanx for the great food. any ideas that what would make a great side to go with this that does not require a bunch of work?
I’m gonna apologize right now, for eating in front of you!
damn damn damn you guys talent handed down from the grilling gods, man everything you guys cook looks very very good, ive been watching your vids for a long time and today im gonna try some of your recipe’s and thanks, also keep it real allways thats what i like about you guys and i do have a quick question, is it true that you can use the same charcole twice, like grill once and then grill again with the same cole’s ??
well now I know whats for dinner tonight….along with some corn on the cob and grilled veggies…..yummy!!!!!!!!!!!!
Red Green cooks chicken.
@hellocanada12 where? the CIA, FCI and Cordon Bleu all support that statement. It literally takes less than 2 seconds to google something before you attempt to correct someone. Give it a try.
@hugobossdb where do you get your info from your an idiot
look good
i absolutely love the dubbed voice on this video!
MmMMmmm looks very good, thanks for the ideas.
the bob ross of grilling. It make me want to go grill now and im not even hungry
“you hungry or WATT?!!” haha. Loveeeee it
searing doesn’t lock in juices
A Megan Medical recommended video-Chicken made fun….BBQ style!!
NiceVideo =)
That looks great!
yummm
Nothing like Heaven on a grill
Gotta get me one of them knives!